East Coast Lobster Night with Keith’s!


This Thursday, July 17, in association with Keith’s, we are trying out our very first Lobster Night! Fresh from the East Coast; flown in live that day from Clearwater Seafoods, we are plating a half lobster (tail and claw), a sour cream baked potato, fresh green beans and a dinner roll for only $18.75, plus tax.

To make reservations, please call 519 204 9220, or email at mark@themorrisseyhouse.com and we’ll get you set up. ¬†Patio seating is always first come, first serve, as is the lobster (although, we have forty being flown in, so there should be plenty for everyone, and maybe a lobster mac and cheese on Friday!).


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